Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, ham egg cheese biscuit. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Ham Egg Cheese Biscuit is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Ham Egg Cheese Biscuit is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook ham egg cheese biscuit using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Ham Egg Cheese Biscuit:
- Get 2 leftover southern Biscuits see my recipe
- Make ready 1 slice smoked ham
- Get 2 slices American cheese
- Get 2 large eggs
- Prepare 2 tablespoons butter
Instructions to make Ham Egg Cheese Biscuit:
- Melt the butter, beat the eggs, and add the eggs.
- Slice a piece of ham however thick you desire. Trim the skin off if necessary. Fry in a skillet.
- I used the microwave to warm the biscuit for 30 seconds. Cut in half. I also cut the ham in half and added to the biscuit bottom halves. Cut a cheese slice in half and added to top of the ham. Added the eggs and did the same. Top them off and serve I hope you enjoy!!!!
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