Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, complete vegan chinese dinner. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Complete Vegan Chinese Dinner is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Complete Vegan Chinese Dinner is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have complete vegan chinese dinner using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Complete Vegan Chinese Dinner:
- Make ready 350 grams boiled rice
- Take 2 cups onions sliced thin
- Get 1 cup cabbage sliced thin
- Prepare 1 cup bell pepper sliced thin
- Make ready 1 cup Ginger garlic and chilli paste
- Take Oil for frying
- Get 1 1/2 cup spring onions
- Get 5 tbsp soy sauce
- Prepare 3 tbsp vinegar
- Get 1 pack chinese spice mix
- Make ready 1 cup tofu dusted in corn flour ready to fry
- Take Salt as per taste
- Take Pepper as per taste
- Make ready 1 cup shredded carrots, cabbages, onion and strained through muslin cloth
Instructions to make Complete Vegan Chinese Dinner:
- Make vegetable balls and tofu together take the cup mix of vegies, add 1/2 cup ginger garlic chilli paste to it, add 1/2 spoon soy n vinegar add 1/2 cup cornflour and mix together make balls fry them and the fry tofu
- Next make gravy for both of them, add ginger garlic chilli to hot oil let it heat up mad 1 cup of water add 2spoon soy sauce and 11/2 spoon vinegar and spice mix to the gravy, 1/2 a cup of cornflour slurry to get that thick texture
- Next step make basic fried rice add ginger garlic and chilli to hot oil one after another add cabbage onion preceding, stir while hot, add rice soy n vinegar and spice mix, mix it well give a few toss and turns and your recipie is done
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