Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, peas in chinese sausage. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Peas in Chinese Sausage is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Peas in Chinese Sausage is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook peas in chinese sausage using 4 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Peas in Chinese Sausage:
- Make ready 1 pack peas
- Prepare Some cauliflower
- Prepare 3 pieces chinese sausage cut diagonally
- Get slices Garlic and ginger
Steps to make Peas in Chinese Sausage:
- Saute garlic and ginger then add the chinese sausage.Then peas and cauliflower.Pour a little water and mix then covrr.Cook until done
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