Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, easy chinese fried rice. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Easy Chinese Fried Rice is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Easy Chinese Fried Rice is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook easy chinese fried rice using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Chinese Fried Rice:
- Get 1 cup white rice
- Prepare 3 carrots, cubed
- Make ready 1/2 cup frozen peas
- Make ready 2 tablespoons vegetable oil
- Prepare 2 eggs, beaten
- Take soy sauce according to taste
- Take sesame oil optional
Steps to make Easy Chinese Fried Rice:
- Cook the rice according to package directions and set aside.
- Boil the carrots in water on medium high heat for 5 minutes. Add the peas and turn off the heat then drain the carrots and peas.
- Heat a wok or pan over high flame. Add the vegetable oil, carrots and peas and cook for 30 seconds before adding the eggs. Stir to mix well.
- Mix in the rice and the soy sauce and stir to coat rice. If desired, pour over sesame oil and mix again.
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