Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, gulkand-coconut ladoo. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Shahi Gulkand Ladoo - झटपट तरीके से बनाये लाजवाब शाही गुलकंद लड्डू इस त्योहारों के मौसम में. Instant sweet for raksha bandhan festival nariyal Gulkand ke laddu easy to make at home without using gas, coconut laddu,nariyal ki mithai,instant ladoo. Coconut Khoya Gulkand Ladoo or Coconut Mawa Gulkand laddu is easy laddoo recipe made with minimal ingredients desiccated coconut (nariyal ka burada), khoya or mawa and stuffed with gulkand. Instant Paan Coconut Ladoo filled with gulkand - a special little treat to enjoy this Diwali!
Gulkand-Coconut ladoo is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Gulkand-Coconut ladoo is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook gulkand-coconut ladoo using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Gulkand-Coconut ladoo:
- Make ready 2 cups desiccated/fresh grated coconut
- Make ready 3/4 cup condensed milk
- Get 2 tbsp ghee
- Prepare 2tbsp Paste of Gulkand(rose jam) +
- Make ready 1/4th cup milk +
- Take 2tbsp desiccated coconut
- Make ready 1/4 cup desiccated coconut for rolling the laddoos
Filled with gulkand in the center, these instant Paan Coconut Ladoo are an easy sweet to make this Scrumptious rose-flavoured coconut laddus stuffed with an aromatic filling of gulkand and nuts. See great recipes for Gulkand stuffed Strawberry Chocolate Modak too! This site uses cookies and affiliate links. Make your very own Gulkand Rose filled ladoo using eight simple ingredients.
Instructions to make Gulkand-Coconut ladoo:
- Heat ghee in a pan.Add desiccated coconut to it.Mix on medium-low flame till the ghee coats it well.
- Add the Gulkand paste and again mix everything well to get a uniform colour.Roast it all at low flame for 2min and then add the condensed milk, a little rose water and cardamom powder to it.
- Mix all well till combined and the mixture becomes thick.Make laddoos when warm and roll them in desiccated coconut powder.Store in an airtight container or refrigerate…it stays good for almost 10 days, if at all it stays
This site uses cookies and affiliate links. Make your very own Gulkand Rose filled ladoo using eight simple ingredients. Paan Coconut Laddu -an easy peasy unique dessert filled with gulkand and dry fruits in between. Kaju Gulkand Ladoo- As diwali is around the corner and we all are busy preparing sweet and savoury items to welcome our guests, I am sharing today a delicious sweet - Kaju Gulkand Ladoo. Find coconut ladoo stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
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