Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mike's garlic parm stuffed mushrooms. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mike's Garlic Parm Stuffed Mushrooms is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Mike's Garlic Parm Stuffed Mushrooms is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook mike's garlic parm stuffed mushrooms using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Garlic Parm Stuffed Mushrooms:
- Get Stuffed Mushrooms
- Get 1 box 24 oz Fresh Large 2" Mushrooms [stems reserved]
- Prepare 1/2 cup Minced Garlic
- Make ready 5 tbsp Garlic Butter
- Take 3 tbsp Garlic Cooking Oil [+ reserve oil for coating]
- Get 1/2 cup Fresh Shreaded Parmesean Cheese [+ reserve cheese for topping]
- Take 1/2 cup Italian Bread Crumbs
- Take 1 tbsp Dehydrated Onions
- Get 3/4 tbsp Dried Parsley [+ reserve parsley for topping]
- Get 1/2 tsp Black Pepper
- Get 1 dash White Wine
- Prepare 1 pinch Sea Salt
Instructions to make Mike's Garlic Parm Stuffed Mushrooms:
- Preheat oven to 350°.
- Wash mushrooms and gently scoop out stem and mushroom centers. Fine chop the stems and set to the side for the stuffing mixture. Your fine minced stems should equal one cup after mincing. If not, compensate with additional bread crumbs. Be careful not to break open mushroom shells. Dab mushrooms dry and lightly coat with garlic cooking oil, inside and out.
- If your mushrooms don't stand firmly on their own, gently slice off a sliver at the base as pictured.
- Grate, then fine mince, your garlic and parmesean cheese. Place garlic in pan on low heat with 2 or 3 tablespoons garlic cooking oil, dehydrated onions, dried parsley, 5 tablespoons garlic butter, salt and pepper and lightly fry until garlic is transparent and onions are hydrated. About 2 minutes. Be careful not to burn your garlic though.
- Add your bread crumbs, parmesan cheese and fine chopped mushroom stems to the pan and lightly cook. Add a splash of white wine and mix into your stuffing mixture. At your discretion, add a splash of water if you feel more moisture is needed to create a, "stuffing like consistency," in your pan.
- Pack all 10 mushrooms evenly with your stuffing mixture in an oven safe pan or skillet. Top mushrooms with additional parmesean cheese, dried Parsley, black pepper and garlic powder. Place in your already preheated 350° oven for about 30 minutes. You'll know they're done when the oils begin running out of your mushrooms onto your pan while in the oven.
- These stuffed appetizers are served piping hot on small, sizzling cast iron skillets with real Ranch Dressing on the side at our favorite Italian restaurant. But, serve them your way! Enjoy!
Going Green for Greater Health By Eating Superfoods
One great thing about green living is opting to take life easier and enjoy yourself along the way. It is possible to do this, even in this hectic world we are in. We must take a step back and fight diseases before they come about. A lot of people have the attitude of ruining the body today, and fix it with a pill the next day. No matter where you look, you read about some magic pill that will instantly fix your latest problem. There are a few pills that help, but only if you make a couple of needed alterations in your life. Unlike the car buying process, you can’t trade in your burnt-out body for a new one. You must take care of your health while you can do so. Your body cannot run correctly if it doesn’t get proper nutrition.
When you eat, are you concerned about the nutritional value or merely eat anything tastes good at the time? How often do you eat mini mart junk food, or oily fried foods from the local fast food restaurant? Eating sugar and starches, and greasy foods, is there any wonder why new diseases are discovered all of the time? There is an epidemic of obesity, diabetes, hypertension, and many others, probably induced by the foods that are consumed. People are deciding to eat better now that they realize how essential food choices are to their health. Nowadays it is a lot easier to find quality foods by purchasing from a local farmer’s market or health food store.
Virtually all grocery stores now sell organic foods. In the organic food section, you’ll see the superfoods. That name has been given to 14 foods that have been found to retard some diseases, or even overturn them. You will discover that you think more clearly when you start to eat these foods. Once you replace the junk food with the superfoods, you will see a surprising increase in how healthy you feel. By getting the right nutrition, your body will work the way it is supposed to work. When this happens, your immune system will easily fend off maladies.
Your daily diet need to have at least some of these super foods. Foods such as beans and berries are great to start. Next, add some green foods such as broccoli, spinach, or green tea. Walnuts and whole grains are some other foods to include. See to it that you eat proteins such as soya, yogurt, salmon, and turkey, and also orange fruits and vegetables like oranges, pumpkins, and tomatoes. When you eat these superfoods on a regular basis, you should eliminate any weight gain problems.
You will enjoy optimal health once you opt to eat the green living way. Your body will ward off diseases as your immune system gets healthier. Prepare for a healthy future by making positive changes to your eating habits today.
