Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, chinese style salad. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Chinese Style Salad is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Chinese Style Salad is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook chinese style salad using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chinese Style Salad:
- Prepare 3 tbsp hoisin sauce
- Prepare 2 tbsp peanut butter, reduced-fat
- Make ready 2 tsp brown sugar
- Prepare 3/4 tsp hot chile paste
- Get 1 tsp fresh ginger grated
- Take 3 tbsp rice wine vinegar
- Get 1 tbsp sesame oil
- Take 16 wonton wrappers, shredded
- Prepare romaine lettuce, chopped or torn
- Make ready 2 cups shredded carrots
- Get 1 bunch green onions
- Get 1/4 cup fresh parsley, chopped
Steps to make Chinese Style Salad:
- Preheat oven to 350 F. - Coat baking sheet with cooking spray
- Cut wonton wrappers into strips, spread out on prepared pan, coat with non-stick spray and bake for about 5-7 minutes, until golden brown.
- Dressing: whisk hoisin sauce, peanut butter, brown sugar, chili paste, ginger, vinegar, and sesame oil.
- Combine remaining ingredients, mix with cooled wontons and toss with dressing.
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