Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, vegetarian chili. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Vegetarian Chili is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Vegetarian Chili is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have vegetarian chili using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vegetarian Chili:
- Make ready 2 onions
- Make ready 1 bell pepper
- Prepare 3 carrots
- Prepare 200 g corn
- Get 1 tsp chili
- Get 1/2 tsp cumin
- Make ready 800 g peeled tomatoes
- Take 1 big can of red beans
- Get olive oil
- Prepare salt, pepper
Instructions to make Vegetarian Chili:
- Peel and chop the onions. Cut the bell pepper and the peeled carrots into small cubes.
- Heat some olive oil on a pan and add the cut vegetables. Let them cook for 10 minutes, stirring from time to time.
- Add drained corn and mix well. Add salt, cumin and chili and mix again. Add the tomatoes with their juice and bring it to boil. Let it simmer for about 15 minutes.
- Add the red beans and keep cooking for 5 more minutes.
- Serve hot with some fresh bread.
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