Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, vegetarian friendly: beetroot feta patties. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Vegetarian Friendly: Beetroot Feta Patties is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Vegetarian Friendly: Beetroot Feta Patties is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have vegetarian friendly: beetroot feta patties using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Vegetarian Friendly: Beetroot Feta Patties:
- Get 400 g cooked beetroot (asda) drained
- Take 1 handful fresh dill
- Prepare 1 handful parsley
- Get 1 teaspoon chilli pepper
- Make ready 2 teaspoon cumin
- Take Salt and pepper
- Prepare 100 g feta cheese
- Take 1 egg
- Take 4 tablespoons flour
- Take Some bread crumbs for frying
Instructions to make Vegetarian Friendly: Beetroot Feta Patties:
- Blend beetroot, fresh herbs, chilli pepper and cumin together till beetroot is mashed. Season with salt and pepper
- Add egg and mix well with mashed beetroot.
- Fold in the feta cheese and add flour.
- Make patties and cover it with bread crumbs
- Fry patties till brown
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