Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, perfect sugar cookies. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Perfect Sugar Cookies is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Perfect Sugar Cookies is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have perfect sugar cookies using 7 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Perfect Sugar Cookies:
- Prepare 1 1/2 cups unsalted butter (3 sticks), softened
- Make ready 2 cups granulated sugar
- Get 4 eggs
- Get 1 1/2 teaspoons vanilla extract (can use almond, peppermint or coconut extract instead)
- Prepare 5 cups all-purpose flour, plus more for rolling
- Take 2 teaspoons baking powder
- Make ready 1 teaspoon salt
Instructions to make Perfect Sugar Cookies:
- In large bowl, cream together butter and sugar. Mix in eggs and extract until well combined - but do not over beat the egg.
- In a separate bowl, whisk together remaining ingredients.
- Add dry ingredients to wet ingredients in batches until well combined.
- Divide dough into quarters, form into discs, and wrap each in plastic wrap. Chill for at least 2 hours.
- Pre-heat oven to 400 degrees.
- Remove one disc from fridge and roll out on floured surface until dough is 1/8 to 1/4 inch thick.
- Cut dough with cookie cutter and bake on ungreased cookie sheet for 6-8 minutes, watching closely. Cookies are done when bottoms are just barely golden brown.
- Let cool completely on wire rack before frosting. Make sure cookie sheets are completely cool to the touch before baking more cookies.
- Frost cookies with Royal Frosting once cookies are completely cool.
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