Gisele's Gingersnaps
Gisele's Gingersnaps

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, gisele's gingersnaps. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Gisele's Gingersnaps is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Gisele's Gingersnaps is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have gisele's gingersnaps using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Gisele's Gingersnaps:
  1. Prepare 3/4 Cup Butter (softened)
  2. Take 1 Cup Sugar (plus more for rolling)
  3. Get 1/4 Cup Molasses
  4. Prepare 1 Egg
  5. Prepare 2 Cups All-Purpose Flour
  6. Take 2 Teaspoons Baking Soda
  7. Get 1/2 Teaspoon Ginger
  8. Take 1/2 Teaspoon Salt
  9. Take 1 teaspoon Cinnamon
Steps to make Gisele's Gingersnaps:
  1. Mix Sugar, Molasses and Egg into the Butter, and beat well until smooth.
  2. Sift together the Flour, Baking Soda, Ginger, Salt and Cinnamon.
  3. Add dry ingredients to the first mixture, mix well and chill in the fridge for about an hour.
  4. Form in balls and roll in Sugar. Place balls on a greased cookie sheet and cook at 375F (190C) for about 10 minutes.
  5. Allow cookies to cool, and store in an airtight container. You can also freeze some for later.

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