Chicken Malai boti platter
Chicken Malai boti platter

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chicken malai boti platter. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chicken Malai boti platter is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Chicken Malai boti platter is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have chicken malai boti platter using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Malai boti platter:
  1. Make ready 250 gms Chicken pieces
  2. Prepare 1/2 tsp salt
  3. Take 1/2 pack tetra cream
  4. Take 1/2 tsp garlic paste
  5. Take 1/2 tsp ginger paste
  6. Make ready 1/2 tsp white pepper
  7. Take 1/2 tsp coriander powder
  8. Make ready 1 tbsp meat tenderiser or papaya paste
  9. Prepare 1/2 cumin powder
  10. Take 1 tsp cashew powder
  11. Get Pinch food colour optional
  12. Make ready 3-4 green chillies paste
  13. Take 3 tbsp oil
  14. Make ready 3 tbsp lemon juice
  15. Make ready 1/2 tsp Red chilli powder (optional)
Instructions to make Chicken Malai boti platter:
  1. Take a bowl mix ginger,garlic,salt,lemon juice,Red chilli powder, white pepper,cumin and coriander powder, papaya paste or meat tenderiser and cream.
  2. Marinate chicken for an 20 minutes.
  3. It's your choice BBQ, grill or bake in an oven. - I have used grill pan.
  4. Cook each side for three minutes.
  5. Give coal smoke. - Serve with salad,Partha and imli & coriander chutni.

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