Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, karim's style mutton nihari. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Karim's style Mutton Nihari is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Karim's style Mutton Nihari is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook karim's style mutton nihari using 31 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Karim's style Mutton Nihari:
- Make ready 1 kg mutton with bones
- Prepare 1 sliced chopped onion
- Prepare 3 tbsp ginger/garlic paste
- Get 1 cup desi ghee
- Make ready Homemade Nihari masala:
- Take 6 bay leaves
- Get 6 dry plums(aloobukhara)
- Get 8 green cardamom
- Get 2 black gardamom
- Get 4 tbsp coriander seeds
- Get 3 tbsp fennel seeds
- Get 2 tbsp cumin seeds
- Prepare 15 ground black pepper
- Prepare 6 dry Kashmiri chillies
- Get 1 tbsp turmeric powder
- Get 2 tbsp dry ginger powder
- Make ready 2 long pepper (pipli)
- Prepare 2 stick cinneman
- Take 6 cloves
- Get 2 flowers whole mace
- Take Half nutmeg
- Get 4 dry raw papaya
- Make ready 2 tbsp salt
- Prepare For nihari's garnishing:
- Prepare 1 cup barista(fried onion)
- Make ready 4 chopped green chillies
- Take 2 inch Julian cut ginger
- Prepare For alan:
- Make ready 5 tbsp roasted wheat flour
- Take 1 tsp nihari masala
- Take 1 cup water
Instructions to make Karim's style Mutton Nihari:
- Assalamualaikum, prepared Nihari masala:take a jar add all spices mentioned by nihari masala's ingredients,then grind the powder,keep aside,heat a ghee in pressure cooker,add sliced of Onion,sauté onion,
- Then add Mutton, roasted the Mutton 5 mins then add ginger/garlic paste,mix well,then add 4 tbsp Homemade Nihari masala,mix it together,
- Then add one liter water,boil the water,then pressure the lid 28 mins,after 28 mins cooked the Mutton,
- Now add roasted wheat flour,add 1 tbsp Nihari masala,mix it,help of water,give it a good smooth paste,
- Then àdd paste in mutton nihari,mix well continuously,5 mins,
- Garnish with finely chopped green chilli, chopped ginger,and barista,and sliced of lemon,now ready to serve.
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