Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mutton hydrabadi dum biryani. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Mutton hydrabadi dum biryani is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Mutton hydrabadi dum biryani is something which I have loved my whole life.
Learn How To Make Hyderabadi Mutton Dum Biryani in simple steps on our new show Masala Trails with Smita Deo only on Get Curried. In this video I'll be sharing Recipe of World Famous Hyderabadi Mutton Dum Biryani It's An Highly Authentic Recipe By Norien Nasri. Hyderabadi Mutton Dum Biryani - Hyderabadi biryani is a form of biryani, from Hyderabad, India. It is prepared in the form of kachay gosht ki biryani and.
To begin with this recipe, we have to prepare a few ingredients. You can have mutton hydrabadi dum biryani using 29 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mutton hydrabadi dum biryani:
- Prepare For mutton merination
- Prepare 500 GM mutton
- Take 1 cup fry onion
- Get 2 tbsp ginger garlic paist
- Get 1/2 cup oil
- Take 1 cup yougart
- Take 1 tbsp lemon juice
- Make ready 1 hand full mint leaves chopped
- Take 3 green chili chopped
- Prepare 1 tsp salt ya as your taste
- Prepare 1 tsp red chili powder
- Get 5 tbsp raw papaya
- Make ready 1 tbsp coriander powder
- Prepare 1 stick dal chini
- Get 8 long cloves
- Take 1 tbsp Shah zeera
- Prepare 6 green cordemon
- Take For boil rice ingredients
- Make ready 4 cup basmati rice soak 30 mint
- Take 12 cup water
- Make ready 1 tez pat
- Prepare 1 tbsp Shah zeera
- Make ready 2 green chili chopped
- Get 4 tsp salt
- Get For biryani toping
- Take 1/2 tsp orange food coulour
- Get 1 tbsp milk
- Get 1/2 kewra essence
- Get 1/2 muthi mint leaves
Hyderabadi biryani is one of India's most famous biryanis,some say biryani is synonymous with Hyderabad. The crown dish of the Hyderabad. There are various forms of Hyderabadi biryani. One such biryani is the kachay gosht ki biryani or the dum biryani, where the mutton is marinated and.
Steps to make Mutton hydrabadi dum biryani:
- Pahly dal chini stick green cordemon Shah zeera long jo pies ker powder bana len
- Ab aik bowl main mutton dal ker pahly raw papaya paist dal ker gosht ko achy sy masal len (note :) agar over night marinate ker rahy hain to tawa papaya paist skip ker den )
- Ab ginger garlic paist dal ker gosht ko ginger garlic paist sy masal len is trha all ingredients spieces gosht main dal ker masal len marinate ker k 2 hours k liey rakh den
- Ab aik pan pani pani boil ker len or all rice boiled ingredients dal ker rice wash ker k dal ker 50 to 60 % boil ker len
- Ab aik pan main mutton dal ker oper sy boil rice spread ker den kewra essence mint leaves or milk main food colour mix ker k spread ker den ab low to medium flam per cover ker k 30 mint cook ker len mazidar birthday ready mix ker k dish out ker k sarve kren
There are various forms of Hyderabadi biryani. One such biryani is the kachay gosht ki biryani or the dum biryani, where the mutton is marinated and. Learn to prepare the hyderabadi mutton dum biryani recipe in the most simple way possible. There are various names for this biryani recipe. Hyderabadi mutton biryani or kachay gosht ki biryani is a spicey, fragrant and colourful variant of biryani found in various parts of the world.
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