Suji Halwa
Suji Halwa

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, suji halwa. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Suji Halwa is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Suji Halwa is something which I’ve loved my whole life. They’re nice and they look fantastic.

Suji ka Halwa Recipe (with Step by Step Photos). This almonds and cashew rich soft and savory sooji halwa prepared without milk is a welcome treat for taste buds at anytime and can give tough. I remember eating bowls of sooji halwa during Navratri! My mom's everyday sooji halwa (or suji halwa) never had nuts in it.

To begin with this particular recipe, we must first prepare a few components. You can have suji halwa using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Suji Halwa:
  1. Get 1/2 cup ghee / clarified butter
  2. Take 1/2 cup rava / semolina / suji, coarse
  3. Make ready 2 tbsp raisins / kishmish
  4. Get 1/2 cup milk
  5. Prepare 1/2 cup water
  6. Make ready 10 whole almonds
  7. Make ready 1/2 cup sugar
  8. Get 1-1/2 cup banana, chopped
  9. Prepare 1/4 tsp cardamom powder / elachi powder

Sooji Halwa Recipe : Semolina and sugar syrup dessert flavored with cardamom and garnished with almonds. Sheera also known as suji halwa is a traditional Indian pudding made with semolina, ghee, sugar Suji halwa is made in many regions of India with more or less the same ingredients & similar method. Suji Ka Halwa is a simple, delicious Indian sweet dish made with semolina (suji/rava), sugar, ghee, and water. Sooji Halwa is a traditional but popular dessert.

Steps to make Suji Halwa:
  1. Firstly, in a large kadai heat ¼ cup ghee and roast almonds and raisins.in the same ghee roast ½ cup rava on low flame for 5 minutes or till it turns aromatic.further add ½ cup milk and ½ cup water And stir continuously. - * cover and simmer for 5 minutes or till rava gets cooked completely.now add ½ cup sugar and ½ cup chopped banana.
  2. Mix gently making sure not to mash banana and sugar melts completely. - * Add dryfruit &¼ tsp cardamom powder. - * give a good mix, cover and simmer for 5 minutes.

Suji Ka Halwa is a simple, delicious Indian sweet dish made with semolina (suji/rava), sugar, ghee, and water. Sooji Halwa is a traditional but popular dessert. Sooji Halwa is delicious and a welcome treat for guests. I have done this recipe a few years ago and now decided to do another version of Sooji Halwa. the recipe for suji ka halwa is very similar with the texture to popular rava kesari. however the recipe is extremely simple for suji ka halwa, yet some easy tips and recommendations while preparing it. Suji ka halwa recipe is the most popular halwa in our country.

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