Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chanay ki daal ka halwa. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
How to make Chana Dal Halwa Recipe at Home. A Step by Step Complete Perfect Chanay Ki Daal Ka Halwa by Kitchen With Amna. Easy Halwa Recipe with easy method. Jump to the Chanay ki Daal ka Halwa Recipe There is this expression in Urdu, "aapis mein milne se mohabbat barhti hai." Roughly translated the more you meet so.
Chanay ki daal ka halwa is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Chanay ki daal ka halwa is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chanay ki daal ka halwa using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chanay ki daal ka halwa:
- Prepare 1 cup Chanay ki daal
- Take 2 liter Milk
- Prepare 1 cup Sugar or gurr
- Prepare 3- 4 Elaichi
- Get 2 cups Oil
- Take Dryfruits ap ki pasand ke mutabik
Learn how to make best Chanay ki Daal ka Halwa Recipe, cooking at its finest by chef Rida Aftab at Masala TV show. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Delicious Chanay ki Daal ka Halwa is ready to serve. Urdu cooking recipe of Chanay Ki Daal Ka Halwa, learn easy method to make it, This recipe has all the ingredients of it, with easy step by step instructions and methods to make it and cook it.
Instructions to make Chanay ki daal ka halwa:
- Sab sa pahlay daal ko half liter taiz garam doodh mein bhigo ke rakh dain 4 ghantay ke lia us ke bad us main half liter or doodh add karain or cooker main gala lain 15 minutes or thanda honay rakh dain
- Ab is daal thandi ho jaye to us ko blend kar lain half liter or doodh dal ke… dusri taraf karahi main oil garam karain usi main Elaichi b daal dain.. jab tail garam ho jaye to ya mixture dal wala us main dal dain or jo half liter milk bacha ha wo b add kar dain
- Ab is ka ap na chamach lagatar chalana ha hath rokna nai ha nai to ya foran jal jaye ga ya karahi ke nichay lag jaye ga. Jab doodh adhay sa ziada dry ho jaye to us min sugar ya gurr ya shakar jo b ap ko pasand ha add kar dain… (gurr sa taste ziada acha banta ha)
- Ab lagatar hilain taiz taiz hath sa or jab ban jaye to aik bowl main nikal ke decorate karain achay sa or serve karain
Delicious Chanay ki Daal ka Halwa is ready to serve. Urdu cooking recipe of Chanay Ki Daal Ka Halwa, learn easy method to make it, This recipe has all the ingredients of it, with easy step by step instructions and methods to make it and cook it. Pot mein doodh,aur chanay ki daal (soaked) dal ker ubal anay tak paka lein. Badam,kishmish aur khopra dal ker mix karein. Chanay ki daal ka halwa tayyar hai.
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