Semolina/Rwa Halwa
Semolina/Rwa Halwa

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, semolina/rwa halwa. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

This recipe for sooji ka halwa ("made with semolina") is a popular version with many families because it is one of those simple but very satisfying desserts that hits the sweet spot every time. Halwa is a famous dessert that is prepared all over the world with various ingredients and in countless forms. Sauté until light brown, stirring constantly. Heat and stir until halwa reaches the consistency of thick mashed potatoes.

Semolina/Rwa Halwa is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Semolina/Rwa Halwa is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook semolina/rwa halwa using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Semolina/Rwa Halwa:
  1. Take 200 gm semolina/rava
  2. Take 150 gm Ghee
  3. Prepare 200 gm Sugar
  4. Prepare 5 Almonds (badam), sliced
  5. Prepare 5 Cashew nuts (kaju), chopped
  6. Get 1/4 teaspoon Cardamom Powder
  7. Make ready 250 ml water

Suji halwa is a cooked semolina dessert and this delicious dessert is very popular across the south-Asian countries. Suji halwa commonly served as breakfast with roti or paratha. Creamy and delicious sooji ka halwa or semolina pudding, a sweet and simple dessert with a great traditional value. Semolina, a Perfect Dessert - Sooji Ka Halwa and More.

Instructions to make Semolina/Rwa Halwa:
  1. Take a kadhai, heat ghee in a medium flame, add semolina, stir continuously using a spatula to avoid burning, roast it until golden brown
  2. Roast it until brown.it will take 8-10 minutes
  3. Set flame to low, and slowly add water, stir continuously to avoid lump. first, add water in a small quantity
  4. Add sugar and cook until all water gets absorbed then add Cardamom powder
  5. When it will look semi-solid consistency, add almonds and cashew

Creamy and delicious sooji ka halwa or semolina pudding, a sweet and simple dessert with a great traditional value. Semolina, a Perfect Dessert - Sooji Ka Halwa and More. Semolina is the coarse, purified wheat middlings of durum wheat mainly used in making upma, pasta, and couscous. The word semolina also refers to a sweet dessert made from semolina and milk. Best Halwa Recipe: Make the delicious Halwa Recipe that can be made easily at home using ingredients like condensed milk,semolina,ghee,sugar,cashews and more on Times Food.

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