Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, pumpkin halwa. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Pumpkin Halwa is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Pumpkin Halwa is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook pumpkin halwa using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pumpkin Halwa:
- Get 1 kg Pumpkin
- Make ready 1cup / 200gm Sugar
- Make ready 100 gms Desi Ghee
- Get 1 tbsp Chopped dry fruits
- Make ready 300 ml Milk
Steps to make Pumpkin Halwa:
- Take a pumpkin. Peel off and grate it.
- Ñow heat a thick pan, add pumpkin, sugar and ghee. Mix it and cover it with a lid and cook on low flame.
- Stir it in between and dry the water and add milk.
- Àdd dry fruits and mix and dry the milk also. (You can use mawa instead of milk)
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