Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, white badam halwa. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
White Badam Halwa is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. White Badam Halwa is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have white badam halwa using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make White Badam Halwa:
- Prepare 2 tbsp ghee
- Take 100 gm suji
- Make ready 2 tbsp almond paste
- Prepare 1/2 cup milk
- Prepare as required Finely chopped cashew nuts and almond
- Get 1 tsp elachi powder
- Make ready as needed Water
- Take 100 gms sugar
Steps to make White Badam Halwa:
- Take a thick bottom pan.. Heat ghee in it
- Now add suji… Roast it on low flame
- Once it gets roasted add almond paste…don't make it brown
- Also add chopped nuts.. Roast it for 2 mins more
- Now gradually add water, sugar and milk… Also add elachi powder.. Cover it and cook for 5 mins on very low heat… Till it leaves oil..
- Garnish it with chopped nuts… Serve hot
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