Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, besan ka halwa. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Besan ka halwa recipe with step by step photos. Delicious besan halwa made from gram flour, ghee, sugar and cardamom powder. I thought of sharing a quick dessert for ganesh festival on the last day. Besan ka halwa is a delicious and aromatic dessert made of gram flour, ghee, sugar and nuts.
Besan ka halwa is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Besan ka halwa is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have besan ka halwa using 4 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Besan ka halwa:
- Get 1.5 cups besan
- Make ready 1/2 cup ghee
- Take 2 cups milk
- Get 1 cup sugar
This is delicious and also quick and easy. Besan ka halwa recipe or simply gram flour halwa is a traditional Punjabi sweet made especially during festive seasons. Besan halwa is a rich dessert enhanced with cashewnuts, raisins and an ample. Besan Ka Halwa is a quick and easy Pakistani dessert that is super delicious…it's made from gram flour, sugar, butter or ghee and cardamom powder.
Instructions to make Besan ka halwa:
- The key is roasting besan on low flame that approximately takes 35- 40 minutes. - Heat ghee and roast besan. Thereafter add milk, mix well so that no lumps can be formed. Add in the sugar, mix well and cook till dough like consistency. Garnish with dry fruits of your choice
Besan halwa is a rich dessert enhanced with cashewnuts, raisins and an ample. Besan Ka Halwa is a quick and easy Pakistani dessert that is super delicious…it's made from gram flour, sugar, butter or ghee and cardamom powder. Today I'm sharing with you, one of the first. Besan ka halwa was one of those things. A humble dessert that uses some very basic ingredients found easily in an Indian pantry but if made right, can outshine the fanciest of them.
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