Carrot Halwa
Carrot Halwa

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, carrot halwa. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Carrot Halwa is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Carrot Halwa is something which I’ve loved my entire life. They are fine and they look fantastic.

Carrot halwa Recipe with step by step photos and video. This recipe shares the traditional way of This traditional carrot halwa recipe uses just full-fat milk, ghee and sugar to make the halwa. you. Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa.

To begin with this recipe, we have to first prepare a few components. You can have carrot halwa using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Carrot Halwa:
  1. Prepare 3 kg Carrots grated
  2. Get 3 kg Hot milk
  3. Make ready 4 cup sugar
  4. Get 2 cup ghee
  5. Take 1 cup khoya
  6. Get Almonds for garnishing

It is made by placing grated carrots in a pot containing a specific amount of water, milk and sugar and then cooking while stirring regularly. Carrot Halwa (Gajar Ka Halwa) - Carrot Halwa is one traditional North Indian dessert that is made during festivals, weddings and every special occasion. Gajar Ka Halwa is a a dessert made with shredded carrots that are roasted with non dairy milk and cardamom to make a sweet melt in your mouth dessert. Carrot halwa, classic sweet recipe simple without khoya, complex ingredients, just cook the carrots in milk, add sugar and garnish with nuts and ghee.

Steps to make Carrot Halwa:
  1. Carrots ko cheel ke crush karlien,
  2. Karhai mein ghee garam karte carrots daldien aur 5 min Tak pakayen,
  3. Is ke baad is Mein garam doodh add karte mix karen aur lagatar hilate rahen,
  4. Jab doodh pak Pak ke khatam hojaye to sugar add karte mix karen aur chamcha chalate rahen,
  5. Itna pakayen ke sugar ka Pani dry hojaye aur carrots bhoon lien,
  6. End Mein 1 cup khoya aur 2 tbsp almonds cut karte shamil karen, aur 10 min ke lie dum pe rakh dien aur heat remove kardein,
  7. Delicious halwa tayar hai plate mein nikal ke almonds se decorate karte serve karen

Gajar Ka Halwa is a a dessert made with shredded carrots that are roasted with non dairy milk and cardamom to make a sweet melt in your mouth dessert. Carrot halwa, classic sweet recipe simple without khoya, complex ingredients, just cook the carrots in milk, add sugar and garnish with nuts and ghee. That's it, perfect to celebrate a sweet. Carrot halwa is a classic Indian pudding dessert popular for special occasions; shredded carrots are sweetened and boiled in ghee and milk. Carrot halwa, also known as gajar ka halwa, is an unusual Indian dessert.

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