Halwa Lauki Ka
Halwa Lauki Ka

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, halwa lauki ka. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Halwa Lauki Ka is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Halwa Lauki Ka is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have halwa lauki ka using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Halwa Lauki Ka:
  1. Get 1/2 cup lauki grated
  2. Get 2 tbsp Khoya
  3. Get 2 tbsp Ghee
  4. Get 1/2 cup Sugar
  5. Make ready 1/2 cup Milk -
Instructions to make Halwa Lauki Ka:
  1. Take a pan add ghee and let it melt. Add grated lauki and cook on medium flame untill the water evaporates.
  2. When the lauki leaves the water, add khoya and let it cook untill nice brown in colour.
  3. Now lower the flame and add sugar. Add kali mirchi and elachi powder.Keep stirring so the sugar doesn't get overcooked. Add milk and stir well to get a nice smooth consistency.
  4. Cook untill the halwa starts collecting together in the plan.
  5. Pour it in bowl.Garnish with dry fruits or tulsi leaves.Serve Hot.

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