Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, cheese tacos (a keto snack). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cheese Tacos (a keto snack) is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Cheese Tacos (a keto snack) is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook cheese tacos (a keto snack) using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cheese Tacos (a keto snack):
- Get Shredded cheese (pizza mix, mozerrella, what have you)
- Make ready Guacamole
- Get Salsa
- Make ready Parchment paper
- Get sheet Cookie
Steps to make Cheese Tacos (a keto snack):
- Heat oven on 350 F.
- Place handful of shredded cheese a few inches apart from each other, on the parchment lined cookie sheet, and form each handful into a mound of cheese as best as possible. Stick it into the oven for 15-20 minutes or until it starts to bubble and the edges turn golden.
- Let it cool, to harden a bit. Top with some guac and salsa! Yumm
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