Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, mutton/lamb roast. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mutton/Lamb Roast is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Mutton/Lamb Roast is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have mutton/lamb roast using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mutton/Lamb Roast:
- Take 1 mutton/ lamb Leg
- Take 1 packet Green tikka masala
- Make ready 4 tbsp dahi
- Get 1-2 tbsp vinegar
- Make ready 1 small lemon juice
- Prepare 2 tbsp raw Papaya
- Take 1-2 tbsp ginger garlic paste
- Get 1 tbsp soya sauce
- Take 2+2 tbsp oil
- Get Vegetable as per your choice
Steps to make Mutton/Lamb Roast:
- Take a mutton leg wash it. fork it
- Now add ginger garlic paste raw Papaya
- Mix all above ingredients with hand. apply on leg and leave it overnight in fridge
- After 10-12 hour or a day take a pot add 2 tb spoon oil add marinated leg cook till meat tenderiz(ik do bar palat lain leg ko)
- Now put it on foil dish add vegetable then put it on the oven almost 20 minutes
- Serve with Rus bukhari rice, tomato chattni
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