Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, carrot halwa. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Carrot halwa is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Carrot halwa is something which I have loved my entire life.
Carrot halwa Recipe with step by step photos and video. This recipe shares the traditional way of This traditional carrot halwa recipe uses just full-fat milk, ghee and sugar to make the halwa. you. Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa.
To begin with this particular recipe, we have to prepare a few ingredients. You can have carrot halwa using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Carrot halwa:
- Prepare 1 kg grated carrots
- Prepare 1 kg milk
- Take 1 bowl sugar
- Take 1 tbsp ghee
- Prepare 1 cup cream
- Make ready As needed dry fruit like cashew
It is made by placing grated carrots in a pot containing a specific amount of water, milk and sugar and then cooking while stirring regularly. Carrot Halwa (Gajar Ka Halwa) - Carrot Halwa is one traditional North Indian dessert that is made during festivals, weddings and every special occasion. Gajar Ka Halwa is a a dessert made with shredded carrots that are roasted with non dairy milk and cardamom to make a sweet melt in your mouth dessert. Carrot halwa, classic sweet recipe simple without khoya, complex ingredients, just cook the carrots in milk, add sugar and garnish with nuts and ghee.
Steps to make Carrot halwa:
- Take kadai add ghee after that add grated carrot saute it 1 minutes and add milk,cream cook for 30 minute.
- Now add sugar and cook for medium flame continue stirring untill it soak water from carrots or until become golden orange.
- Our halwa is ready and garnish with cashew.
Gajar Ka Halwa is a a dessert made with shredded carrots that are roasted with non dairy milk and cardamom to make a sweet melt in your mouth dessert. Carrot halwa, classic sweet recipe simple without khoya, complex ingredients, just cook the carrots in milk, add sugar and garnish with nuts and ghee. That's it, perfect to celebrate a sweet. Carrot halwa is a classic Indian pudding dessert popular for special occasions; shredded carrots are sweetened and boiled in ghee and milk. Carrot halwa, also known as gajar ka halwa, is an unusual Indian dessert.
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