Sunday Special : Suji ka Halwa
Sunday Special : Suji ka Halwa

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sunday special : suji ka halwa. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sunday Special : Suji ka Halwa is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Sunday Special : Suji ka Halwa is something that I’ve loved my entire life. They’re fine and they look wonderful.

Sooji (Suji) ka Halwa Recipe in Urdu Hindi - RKK. Rava Sheera or Sooji Halwa Recipe- Semolina Pudding by Bhavna. Suji ka halwa is prepared for festive seasons and for special occasions. I am sharing the suji ka halwa recipe that I learnt from my mom with all of.

To get started with this particular recipe, we must first prepare a few components. You can have sunday special : suji ka halwa using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sunday Special : Suji ka Halwa:
  1. Get 1 Cup Suji
  2. Get 1 cup Ghee
  3. Get 1 cup Sugar
  4. Take 4 cups Water
  5. Prepare as required Nuts for garnishing

Perfect Desi Ghee sooji Halwa Navratra Special Recipe Semolina, when made sweet, is called sheera. Several variants of this dish are available under other names in various parts of India. Using warm milk is important as it will help the semolina cook faster.

Instructions to make Sunday Special : Suji ka Halwa:
  1. In a pan heat 1 katori ghee and put1 katori suji in it. Keep stirring it continuously till the suji turns golden brown.
  2. Mean while in an another pan add 1 katori sugar and 4 katori water and bring to boil
  3. Now when the suji turns brown and the sugar syrup comes to boil,add the boiling sugar syrup to the suji and ghee mixture and keep on stirring continuously till the mixture thickens.
  4. Take out the halwa in the plate or serving dish and garnish it with nuts and serve hot.
  5. Tip : Take equal qty of sugar ghee and suji and 4 times water for the perfect halwa.

Several variants of this dish are available under other names in various parts of India. Using warm milk is important as it will help the semolina cook faster. Just made the halwa like half an hr ago. In addition to raisons u can also add cocounut. Sooji Ka Halwa Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.

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