Okro soup
Okro soup

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, okro soup. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Okra (Okro) Soup is a farm fresh soup recipe prepared with green vegetables. Do you know how to Okra Soup is one of the quickest and easiest Nigerian soups to prepare. Some argue that a lot of. Just like ogbono soup and Ewedu soup, Okro soup has a viscous texture which makes it an acquired taste.

Okro soup is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Okro soup is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook okro soup using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Okro soup:
  1. Prepare Okro
  2. Make ready Palm oil
  3. Prepare Seasonings
  4. Take Onions
  5. Get Scotch bonnet

This easy okra soup features can be made with fresh, frozen, or canned vegetables - make sure to include lots of tomatoes, okra, lima beans, and potatoes. Okro Soup (Okra Soup) is one of the easiest Nigerian Soups you can whip up. With one taste the burst of flavors in this oil free version will definitely surprise you. You know you have won a jack pot.

Instructions to make Okro soup:
  1. Wash the okro and grate it or pound using mortar and pestle
  2. In a pot heat palm oil then add sliced onions fry add grated scotch bonnet saute then add water add in the seasonings close and allow to boil then add the okro and a piece of portash keep stirring until it's cooked..Done I enjoyed mine with sinasir

With one taste the burst of flavors in this oil free version will definitely surprise you. You know you have won a jack pot. African Okro Soup - Quick & healthy, oh-so-easy and yummy! Okro Soup African-style loaded with shrimp , oxtails with or without Egusi. Ganaway's okra soup is not your Louisiana-style gumbo, thick with roux and rich with sausage and shrimp.

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