Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pepey dalna (papaya curry). One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pepey Dalna (papaya curry) is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Pepey Dalna (papaya curry) is something that I’ve loved my entire life. They are nice and they look wonderful.
Here is another delicious Bengali Veg Recipe Aloo Peper Dalna. One of the popular Papaya curry in Bengali. Let's learn how to cook raw papaya recipe with. Aloo Peper Dalna Recipe - Delicious Raw Papaya Curry - Popular Bengali Veg Recipes #Bengalivlog ingredients pepe potato sause water oil salt suger.
To get started with this recipe, we have to prepare a few components. You can cook pepey dalna (papaya curry) using 14 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Pepey Dalna (papaya curry):
- Get 200 gm Raw papaya
- Make ready 2 potatoes
- Make ready 2 tsp ginger paste
- Prepare 2/3 green chillies
- Prepare 1/2 tsp turmeric powder
- Take 1/2 tea spoon red chilli powder
- Take 1 bayleaf
- Prepare 1/2 tsp cumin seeds
- Make ready To taste Salt
- Take 1/2 teaspoon Sugar(optional)
- Get 1 teaspoon Ghee or clarified butter
- Prepare 2 tbs coconut cut into small pieces
- Make ready 1 tsp garam masala
- Make ready 5 teaspoon oil
Thai green papaya salad, mackerel braised with green papaya, and pork and green bean curry. Peper dalna - papaya curry recipe. Tasty and healthy dish of papaya. Try this as main course food.
Steps to make Pepey Dalna (papaya curry):
- Cut the papaya and potatoes into square shape..
- Heat oil in a kadhai..
- Add bay leaf and cumin seeds.Add green chilli.
- Add coconut pieces.stir it
- Add raw papaya and potatoes into the kadhai.stir it for 3 / 4 minutes in low flame.
- Add turmeric and chilli powder.Add salt.Add ginger paste.Mix it well.
- Stir it for another few seconds.
- Cover it and cook it in low flame till the papaya and potatoes become tender.Add sugar(optional)
- Add 1/2 cup or less than half cup water.Cook it on medium flame for 3 / 4 minutes.
- Add ghee and garam masala.
- Serve hot with roti or rice.
Tasty and healthy dish of papaya. Try this as main course food. This recipe for Curry Papaya takes curry to a whole new, tropical level that's both fresh and sweet. Curry has been a long established staple in Indian cuisine. This Papaya Curry is a tropical take on it.
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