No bake halwa tart
No bake halwa tart

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, no bake halwa tart. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

No bake halwa tart is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. No bake halwa tart is something that I’ve loved my whole life. They are nice and they look fantastic.

Tarts are sweet little pastries with the crispy crunchy crust. The buttery, crispy, crumbly tart crust goes well with any filling whether you like jams. This is an already impressive-looking tart, but you can upgrade it by adding garnishes on top like fresh strawberries or raspberries, chocolate shavings, or cocoa powder, or by adding fresh banana slices or chopped toasted nuts in the bottom. This decadent no-bake chocolate tart tastes as good as it looks, yet couldn't be easier to make.

To begin with this recipe, we have to prepare a few components. You can have no bake halwa tart using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make No bake halwa tart:
  1. Make ready 1 cup corn flour
  2. Get 100 gms biscuits
  3. Prepare 1 cup ghee
  4. Prepare 1 1/2 cup sugar
  5. Prepare 2 tsp dry fruits chopped
  6. Take 1 2 lemon juice
  7. Prepare 4 drops orange Essence
  8. Take 4 drops red food colour
  9. Take 4 drops green food colour

How to make No-Bake Mini Chocolate Tarts. Place the cookies in a food processor and mix until crumbled. In a small bowl add crumbs Pour filling into tart shells and chill. Decorate with fresh fruit and nuts and serve.

Instructions to make No bake halwa tart:
  1. Grind 100gms of biscuits to powder in mixi jar add 6sp butter/ghee make it crumbly texture,take around 5inch round mould line it and spread the biscuit mix all over mould and keep it in fridge/frizer to set.
  2. In a bowl add corn flour and 2cups water mix well keep aside.
  3. In a pan add sugar and 1cup water and cook till sugar dissolves then add lemon juice corn mix.
  4. Cook corn sugar mix till it becomes thick adding ghee in between spoon by spoon add dry fruits, when you see it leaving pan divide the mix in two parts add red to one and green to other.
  5. Now take out biscuit mould and fill red colour mix then on that green one level it and keep in fridge to set around 30min.
  6. Take out from fridge and cut it and serve no bake halwa tart.

In a small bowl add crumbs Pour filling into tart shells and chill. Decorate with fresh fruit and nuts and serve. The base of these tarts is a simple crust made with cookies and coconut oil. A healthy Easter dessert your kids will love to eat and help you make! Keyword: No-Bake Easter Egg Fruit Tart.

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