Besan ka unique Halwa
Besan ka unique Halwa

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, besan ka unique halwa. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Besan ka unique Halwa is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Besan ka unique Halwa is something which I have loved my whole life. They are nice and they look wonderful.

When you prepare besan ka halwa or Besan ladoo, the house is full of nutty sweet aroma coming from gram flour. The aroma gives you hunger pangs, and you want. Besan ka halwa is a aromatic & delicious North Indian sweet made of gram flour, sugar, ghee & nuts. Besan ka halwa has a special nutty aroma & taste that comes from roasting the besan in ghee.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have besan ka unique halwa using 7 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Besan ka unique Halwa:
  1. Prepare 2 Cup ya derh pao besan
  2. Prepare 250 g ya 1 pao ghee
  3. Take 250 g Sugar
  4. Make ready 250 g ya 1 pao Milk
  5. Prepare 1 pinch zafran ya half tsp Elaichi ka powder
  6. Prepare 2 pinch zardy ka rung
  7. Get Half glass pani

When you roast the besan, the house is full of sweet aroma. Besan ka halwa recipe is a festive Indian sweet that can easily be made at home. Besan ka halwa recipe or simply gram flour halwa is a traditional Punjabi sweet made especially during festive seasons. Besan halwa is a rich dessert enhanced with cashewnuts, raisins and an ample amount of desi ghee.

Instructions to make Besan ka unique Halwa:
  1. Milk men pani or sugar mix kar ky slow flame py pakaen 1 taar ka sheera bany,
  2. Zafran dal dein or chalate rahen ta ky sugar nechy na lgy,
  3. Alag pan men ghe garam karny rakh dein,
  4. Alag pan men besan chan ky dalen or slow flame py 6,7 mint bhoonen smell any lgy to milk ka sheera dalte Jaen,
  5. Or chalate jaen ache tarhan mix Karen slow flame py chalate rahen,
  6. Zardy ka rung bhe dal ky mix Karen or thora sa ghe dalen or chalate rahen 5 mint bad phir ghe dalen,
  7. Or muslsal chalate rahen,
  8. Ise tarhan 4,5 bar ghe dalen or chamch chalate Jaen,
  9. Halwa simtny lgy ga 5 mint or bhunae karen,
  10. Tiry men dal ky set Karen or thanda hony rakh dein,
  11. Mazydar halwa taeyar hai baht kum cost men bana hai or be had lazeez,
  12. Or Shandaar Halwa bana hai ap log bhe banaen or sardi men tohfy men dein apny azeezo aqarib ko or mujhy duaon men yaad rakhen,

Besan ka halwa recipe or simply gram flour halwa is a traditional Punjabi sweet made especially during festive seasons. Besan halwa is a rich dessert enhanced with cashewnuts, raisins and an ample amount of desi ghee. Tune bimaari ka bhi vyaapar kiya Tera naqaab bhi mehenga bikta hai Rangeela, matching, branded pehna Kyunki ab naqaab tera dikhta hai. Learn how to make Besan ka Halwa in a few easy to follow steps in this simple straight forward recipe video. Continue cooking and stirring until the halwa thickens, enough to start forming a loose ball.

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