Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, instant mango halwa. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Instant Mango Halwa is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Instant Mango Halwa is something which I’ve loved my entire life. They’re nice and they look wonderful.
In this video we are going to learn about how to make mango halwa at home. This is a very simple and tasty recipe which would be loved by everyone. #halwa. Before all the mangoes of this season demolish, make sure you hit this recipe with a try. I adore very few dishes when made from experimenting.
To get started with this recipe, we must first prepare a few ingredients. You can have instant mango halwa using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Instant Mango Halwa:
- Make ready 1 1/2 cup mango pulp
- Prepare 1 cup sugar
- Make ready 1 cup milk powder
- Get 1 tsp ghee
- Prepare 2-3 cardamom
- Get 1 cup Dry fruits
All you need is mango pulp and. Moong Dal Halwa, a rich decadent Indian dessert made with split mung beans. Here is my easier take, a pressure cooker version of a cherished family recipe. Try this Instant Moong Dal Halwa and Im sure you will also appreciate how yummy this is and how quicker and less complicated.
Instructions to make Instant Mango Halwa:
- Take a pan/kadai and add 1 tsp of ghee and add cardamom
- Next add the mango pulp and mix it well
- Add sugar and milkpowder
- Stir it well for 10 mins on low flame and cook it till it turns glossy.After 10 mins at one stage it will start to leave the sides of the pan.This is the indication that its ready to serve.
- Instant Mango Halwa is ready Add dry fruit according to your choice
Here is my easier take, a pressure cooker version of a cherished family recipe. Try this Instant Moong Dal Halwa and Im sure you will also appreciate how yummy this is and how quicker and less complicated. I extend special thanks to my friend who taught me this recipe. Mango Halwa or Mango Sheera, mango kesari is delicious halwa with mango puree sooji (Semolina) halwa with dry fruits. Mango Recipes, Sheera, how to make mango sheera.
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