Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, pressure-cooked beef tendons in thick sauce. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
After the pressure cooker cools off, remove the lid and simmer to reduce the sauce. Find a pot that can just fit the tendons so you don't waste too much braising liquid. Next, add in the remaining ingredients of five spice powder, star anise, rock sugar, Shaoxing wine, and soy sauce. Put the green onions and stir.
Pressure-Cooked Beef Tendons in Thick Sauce is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Pressure-Cooked Beef Tendons in Thick Sauce is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook pressure-cooked beef tendons in thick sauce using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pressure-Cooked Beef Tendons in Thick Sauce:
- Prepare 500 grams Beef tendons
- Take 1/3 Daikon radish
- Prepare 200 grams Lotus root
- Make ready 1 packet Shirataki
- Prepare 1 small piece Kombu for dashi stock
- Prepare 1 tsp Grated ginger
- Make ready 1 dash Green onions or scallions
- Take 3 tbsp Soy sauce
- Make ready 2 tbsp Sugar
- Prepare 1 tbsp Mirin
- Get 3 tbsp Sake
- Prepare 200 ml Water
Some variations of the stew include konnyaku (konjac) and other root vegetables like carrots and gobo (burdock root). Add a half cup or water to partially cover the tendons. Place beef tendon in a pressure cooker and add water to cover beef completely. Place on high heat until rated pressure has been reached.
Steps to make Pressure-Cooked Beef Tendons in Thick Sauce:
- The ingredients are pictured here. Add the beef tendons to a pot of water, blanch for 15 minutes, then cut into bite-size pieces. Or you could buy pre-blanched beef tendons.
- Thickly cut the daikon radish and the lotus root into quarters. Cut the shirataki into bite-size lengths. Put all the ingredients and seasonings except for the green onions and the ginger into the pressure cooker.
- Heat until the indicator pin on the pressure cooker pops up, then turn the heat to low and simmer for 15 minutes. Turn off the heat. After the pressure cooker cools off, remove the lid and simmer to reduce the sauce. Add the grated ginger.
- Arrange green onions on top and it's ready to be served!
Place beef tendon in a pressure cooker and add water to cover beef completely. Place on high heat until rated pressure has been reached. Put all the vegetable trimmings, the green parts of the leek and the boiled beef tendon into a pressure cooker. How to Cook Beef Tendon for Soup. Recipe by Amanda Torres @ The Curious Coconut.
Foods That Can Make You Happy
Most of us have been conditioned to think that comfort foods are bad and are to be avoided. At times, if your comfort food is basically candy or other junk foods, this can be true. Other times, however, comfort foods can be totally nourishing and it’s good for you to consume them. Some foods really do improve your mood when you eat them. If you are feeling a little bit down and need a happiness pick me up, try a couple of these.
Eggs, believe it or not, can be truly great at dealing with depression. Just be sure that you do not throw out the yolk. The yolk is the part of the egg that is the most crucial in terms of helping raise your mood. Eggs, the yolk particularly, are stuffed full of B vitamins. B vitamins can be terrific for lifting up your mood. This is because the B vitamins improve the function of your brain’s neural transmitters (the parts of the brain that dictate how you feel). Consume an egg and feel happier!
Put together a trail mix from seeds and/or nuts. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, and so on are all terrific for helping to boost your mood. This is because seeds and nuts have lots of magnesium which boosts your brain’s serotonin levels. Serotonin is a feel-good substance that tells the brain how to feel at any given time. The more serotonin you have, the happier you will feel. Not just that, nuts, specifically, are a great source of protein.
If you wish to beat depression, try eating some cold water fish. Salmon, herring, tuna, mackerel, trout, etc, they’re all high in omega-3 fatty acids and DHA. These are two substances that promote the quality and function of the gray matter in your brain. It’s true: consuming a tuna fish sandwich can really help you overcome depression.
It’s not difficult to drive away your bad mood when you eat grains. Teff, barley, millet, quinoa, etc are all excellent for helping you feel better. These grains can help you feel full for longer as well, helping you feel better. Feeling famished can actually bring you down! These grains can help your mood elevate because it’s not at all hard for your body to digest them. These foods are easier to digest than others which helps promote a rise in your blood glucose which in turn kicks up your mood to a happier place.
Green tea is excellent for moods. You were sure it had to be in here somewhere, right? Green tea is loaded with an amino acid called L-theanine. Research has proved that this amino acid induces the production of brain waves. This helps improve your mental focus while having a relaxing effect on the rest of your body. You already knew green tea could help you feel so much healthier. Now you are aware that green tea can help you be happier also!
So you see, you don’t need to consume all that junk food when you want to feel better! Try a couple of of these tips instead.
