Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, bengali green papaya veg sukto. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Bengali Green papaya veg sukto is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Bengali Green papaya veg sukto is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook bengali green papaya veg sukto using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Bengali Green papaya veg sukto:
- Take 1 (500 gm) green papaya
- Get 6-7 mangori/ lentil dumplings
- Make ready 2 green chillis (optional)
- Prepare 4 medium size karela
- Make ready 1&1/2 tsp panch phoron/ fives spices
- Take 1&1/2 tsp randhuni/ celery seeds
- Prepare 2 tbsp oil
- Make ready to taste Salt
- Make ready to taste Sugar
Steps to make Bengali Green papaya veg sukto:
- At first we have to cut green papaya in small size and boil it.
- Than,take a kadhai and add some oil & than add panch phoron.
- And then fry mangori.
- Then add karela and fry & add boil papaya into the kadhai.than add salt & sugar.it's ready to serve hot with rice when your in tummy problems.& it's recipe is little bit sweet.enjoy
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