Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, matar ka halwa (sweet pudding with peas) – vegetable dessert. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Matar Ka Halwa (Sweet Pudding With Peas) – Vegetable Dessert is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Matar Ka Halwa (Sweet Pudding With Peas) – Vegetable Dessert is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have matar ka halwa (sweet pudding with peas) – vegetable dessert using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Matar Ka Halwa (Sweet Pudding With Peas) – Vegetable Dessert:
- Get 1 cup Green Peas
- Prepare 1 cup Full Fat Milk
- Prepare 1/4 cup Fresh cream
- Make ready 1/4 cup Sugar
- Prepare 1/2 tsp Fennel seeds
- Prepare 1/2 tsp Cardamom powder
- Get 2 tbsp Ghee
- Prepare 4 Chopped pistachios
- Make ready 1 pinch salt
Instructions to make Matar Ka Halwa (Sweet Pudding With Peas) – Vegetable Dessert:
- Heat ghee in a nonstick pan and add roughly chopped peas. Saute for 10 minutes in a low flame. Then add fennel seeds, milk, and fresh cream. - Cook for 10 minutes in low flame until the milk evaporates completely. Add sugar and simmer until it thickens. - It takes about 5-8 minutes. Then add chopped pistachios, cardamom powder, a pinch of salt with 1 tsp of ghee and mix well. - Serve delicious Pea Halwa is ready.
- Tips: - - Add sugar according to your taste.
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