Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, sooji besan halwa (rava gramflour pudding) – dessert recipe. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sooji Besan Halwa (Rava Gramflour Pudding) – Dessert Recipe is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Sooji Besan Halwa (Rava Gramflour Pudding) – Dessert Recipe is something which I’ve loved my entire life. They’re fine and they look wonderful.
Sooji Besan Halwa is a very tasty Indian dessert prepared with gram flour (besan) and semolina (sooji or rava) cooked in sugar syrup. Hit the like button and share it with your friends and family members. Don't forget to subscribe Amar hensel. The Best Sooji Dessert Recipes on Yummly
To begin with this particular recipe, we have to first prepare a few ingredients. You can have sooji besan halwa (rava gramflour pudding) – dessert recipe using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Sooji Besan Halwa (Rava Gramflour Pudding) – Dessert Recipe:
- Get 1/2 cup Sooji
- Get 1/2 cup Besan
- Take 1/4 cup Ghee
- Make ready 1 cup Sugar
- Get 1/2 tsp Green cardamom powder
- Get 3 cups Water
- Get 1 pinch salt
- Take 1/2 cup Mix chopped dry fruits
As said in my earlier post on Pineapple Halwa, halwa is a sweet which is typically made of grain-flour (Suji-semolina) typically, Ghee, and Sugar. There are many variations available to it. Sooji Halwa or Rava Halwais the best instant option to make your sweet taste buds happy. Besan Malai Burfi adorns every dessert table, whether it's a celebration or festival.
Instructions to make Sooji Besan Halwa (Rava Gramflour Pudding) – Dessert Recipe:
- Take water, sugar, and cardamom powder in a saucepan. Boil until sugar dissolves completely. - Add ghee in a deep non-stick kadai and allow it to melt completely on medium-low flame. - Roast sooji on medium-low heat until brown colour. - Add besan and roast it on low medium flame for 4- 6 minutes.
- Now add prepared sugar syrup into roasted sooji, besan mixture (ensuring that no lumps are formed) and keep stirring till all the water gets absorbed. - Turn off the heat. Sprinkle a pinch of salt and dry fruits. Serve hot.
Sooji Halwa or Rava Halwais the best instant option to make your sweet taste buds happy. Besan Malai Burfi adorns every dessert table, whether it's a celebration or festival. Halwa recipes for festivals, celebrations and parties. Besan ka halwa is a delicious North Indian sweet made of besan or gram flour, ghee. How to make Rava Sheera or sooji halwa with step by step photos.
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