Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, gajer ka halwa (carrots sweet dish famous in pakistan cook in winter). One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Our Gajar Ka Halwa or Carrot Halwa is ready. Host: Smita Deo Director: Vishal Chavan Camera: Kavaldeep Singh Jangwal, Pratik Gamare, Abhishek Deshmukh, Shirin Shinde Editor: Dinesh Shetty Copyrights: Rajshri Entertainment Pvt Ltd Subscribe and Get. Gajar ka halwa is a famous Indian dessert. Must try this recipe. it is a carrot based sweet dessert pudding from the indian subcontinent.the dish is popular among adults as well as children.it is a mughlai dessert.
Gajer ka halwa (carrots sweet dish famous in Pakistan cook in winter) is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Gajer ka halwa (carrots sweet dish famous in Pakistan cook in winter) is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have gajer ka halwa (carrots sweet dish famous in pakistan cook in winter) using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Gajer ka halwa (carrots sweet dish famous in Pakistan cook in winter):
- Prepare 4 Carrots
- Prepare 6 spoon Sugar
- Get 1 cup Milk
- Prepare to taste Almond
- Make ready 2 Cardamom
- Take 1 spoon Butter
- Get 3 spoon Oil
- Make ready Khoya is optional
It's Best made with winter red carrots. इस एक ट्रिक से बिना गाजर घिसे बनाये कुकर में स्वादिष्ट गाजर का हलवा Winter Special Gajar Ka Halwa with Homemade Khoya - Carrot Halwa Recipe - Kitchen With Amna. Gajar Ka Halwa Bananay Ka Asaan Tareeqa. Carrot halwa or gajar halwa is a traditional dessert made by slow cooking carrots in milk.
Steps to make Gajer ka halwa (carrots sweet dish famous in Pakistan cook in winter):
- Take one pot add milk carrots sugar cardamom butter cook until carrots are getting soft then dry all milk or water if you don't want milk
- When milk is dry add oil almost cook few second but remember don't leave it because it's getting to burn so fast to cook and use spoon constantly when use see oil on tha corner it's ready
Gajar Ka Halwa Bananay Ka Asaan Tareeqa. Carrot halwa or gajar halwa is a traditional dessert made by slow cooking carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. It makes its presence in most special occasions like festivals, celebrations and parties. Gajar Ka Halwa - A very happy new year to all my friends!!!
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