Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, shrimp tacos with mango radish salsa. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Shrimp tacos with Mango Radish Salsa is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Shrimp tacos with Mango Radish Salsa is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook shrimp tacos with mango radish salsa using 22 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Shrimp tacos with Mango Radish Salsa:
- Prepare Mango Radish Salsa
- Prepare 2 medium mangos cubed
- Take 2 large avocado cubed
- Get Roughly 4 Radishes depending on size
- Take Cilantro
- Make ready Red onion diced
- Get 2 Jalapenos
- Take Garlic salt
- Take Pepper
- Get Half lemon
- Get Shrimp
- Prepare De-vained shrimp
- Prepare Salt
- Make ready Pepper
- Get Chili powder
- Take Olive oil
- Make ready Cheyenne pepper
- Prepare Spicy Mayo Sauce
- Prepare Mayonnaise
- Take Sriracha sauce
- Make ready Shichimi
- Get Flour tortillas
Instructions to make Shrimp tacos with Mango Radish Salsa:
- Fire roast jalapenos then remove the seed and chop fine
- Chop remain Mango, Radish, avocado, purple onion and cilantro and mix in bowl, season with garlic salt, pepper and lemon juice from 1/2 of a lemon
- And 2tbs of olive oil to a cast iron skillet.
- Once hot add shrimp and season with salt, pepper, chili powder, and cheyenne pepper.
- Mix mayo, sriracha, and shichimi seasoning in a bowl amount depends of spice tolerance.
- Place shrimp on flour tortilla add mango radish salsa and top with cheese and spicy Mayo.
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