Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, custard aur rangein siwayan. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Custard aur Rangein Siwayan is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Custard aur Rangein Siwayan is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook custard aur rangein siwayan using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Custard aur Rangein Siwayan:
- Prepare 1 &1/2 Litre milk
- Prepare 1/2 cup sugar
- Make ready 2 tbspn custard powder
- Take 1 cup coloured siwayan
- Make ready 2 sabaz Elaichi ke danay
- Make ready Badam aur coconut garnish
Instructions to make Custard aur Rangein Siwayan:
- Sauce pan mein Elaichi danay aur milk ke boil hony dain
- Phir siwayan dal dain chamach hilate rahein
- Jab siwayan gal jain custard powder thoray se thande milk mein mix kar ke add kar dain achy se pakein
- Sugar add karein mix karein jab thick ho jye nuts add karein
- Custard siwayan ready hein
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