Bajra Risotto with Mushroom Matter
Bajra Risotto with Mushroom Matter

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, bajra risotto with mushroom matter. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Bajra Risotto with Mushroom Matter is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Bajra Risotto with Mushroom Matter is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have bajra risotto with mushroom matter using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Bajra Risotto with Mushroom Matter:
  1. Take 1 bowl Bajra
  2. Get 2 spoon Par boil rice
  3. Prepare 1 bowl Mushroom chopped
  4. Make ready 1 bowl Matter
  5. Get 1 Onion chopped
  6. Prepare 1 spoon Black pepper powder fresh
  7. Take as needed Mozerrella cheese
  8. Get as needed Vegetables stock (vegetables ko boil karke paani alg karein)
  9. Prepare as needed Butter or ghee
  10. Make ready to taste Salt
  11. Make ready 1/2 cup Coriander chopped
Instructions to make Bajra Risotto with Mushroom Matter:
  1. Sabse pahale Bazara or rice ko wash karke shok karein.
  2. Ab gas par pan mein butter garam karein.
  3. Usme chopped onion daal kar bhune salt milaye mushroom or matter add karein saute karein.
  4. Ab usme rice or Bazara milaye.
  5. Ab thoda thoda vegetables Stoke add karte rahe or pakayein.
  6. Jab pakne bala ho tab thoda Mozerrela cheese or black pepper milaye.
  7. Ab gas off karein or chopped coriander milaye.
  8. Ab garam garam Risotto ko cheese or coriander se garnish kar serve karein.

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