Langue-de-chat Cookies (chocolate sandwich)★Recipe video★
Langue-de-chat Cookies (chocolate sandwich)★Recipe video★

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, langue-de-chat cookies (chocolate sandwich)★recipe video★. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Langue-de-chat Cookies (chocolate sandwich)★Recipe video★ is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Langue-de-chat Cookies (chocolate sandwich)★Recipe video★ is something that I have loved my whole life. They are fine and they look wonderful.

We promised we would get back with the Chocolate version of our Langue de Chat cookies and here it is. Well, I may be biased; I am an aspiring STEM student. However, these cookies are a perfect example of the same. The ends are dipped in semisweet chocolate.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook langue-de-chat cookies (chocolate sandwich)★recipe video★ using 7 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Langue-de-chat Cookies (chocolate sandwich)★Recipe video★:
  1. Make ready 1.2 oz (1/6 cup) unsalted butter, room temperature
  2. Prepare 1.2 oz (4 Tbsp.) powdered sugar
  3. Get 1.2 oz egg white (a L size egg white), room temperature
  4. Take 0.35 oz (1.5-2 Tbsp.) almond flour
  5. Prepare 0.9 oz (3 Tbsp.) cake flour
  6. Make ready 3-4 drops vanilla oil
  7. Take 1.7 oz milk chocolate

These white chocolate matcha langue de chat cookies are almost to cute to eat! They're really easy to make and I hope your enjoy them💕 Option decorating step: after the cookies have cooled, use white chocolate to dry tiny white circles on the cookies. Then use the white chocolate to stick a mini. Let's walk through the steps to bake these cute cookies.

Steps to make Langue-de-chat Cookies (chocolate sandwich)★Recipe video★:
  1. ★Recipe video★ (my You Tube channel)→https://www.youtube.com/watch?v=OBmF0VUN-SE&t=3s
  2. Sift cake flour. Sift powdered sugar.
  3. Make butter smooth. Add the powdered sugar in 3 parts. Mix well with a spatula each time. And then mix it for a minute with a whisk.
  4. Beat egg white lightly so as not to foam. Add it to the butter in 6 parts. Mix each time until it becomes smooth.
  5. Sift almond flour into the batter and mix well. Add vanilla oil and mix well.
  6. Add all the cake flour at once. Fold it. Let it sit in a fridge for 30 minutes. Preheat a oven to 374 ºF.
  7. Take it out of the fridge and mix it gently to soften. Put it in a piping bag. (plain piping nozzle) Squeeze out 24 round shapes on a baking tray.
  8. Hit the tray to flatten batter.
  9. Bake it for 13 minutes at 320 ºF. Open the door and wait 5 minutes as it is. Close the door again and dry it at 230 ºF for 10 minutes.
  10. Cool it well. Put melted chocolate between two cookies.
  11. Let it cool in a fridge for 5 minutes to harden the chocolate. Please store them at room temperature in a sealed container. You should also put a desiccant to keep crispy texture.

Then use the white chocolate to stick a mini. Let's walk through the steps to bake these cute cookies. Langue De Chat (Cat's Tongue) Recipe - Food.com. Ever tasted a light brittle biscuit sandwiched Langues de chat cookies (Banh luoi meo). I hope everyone had a great weekend!

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