Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sparkling wine cornbread loaf. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Sparkling Wine Cornbread Loaf is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Sparkling Wine Cornbread Loaf is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have sparkling wine cornbread loaf using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sparkling Wine Cornbread Loaf:
- Make ready 2 cups self-rising cornbread mix
- Take 1/2 cup all purpose flour
- Take 1 tablespoon baking powder
- Prepare 1 teaspoon salt
- Prepare 1 teaspoon sugar
- Prepare 2 large eggs
- Get 1 cup sparkling wine
- Prepare 1/3 cup extra Virgin olive oil
- Prepare To taste butter optional
Instructions to make Sparkling Wine Cornbread Loaf:
- Gather all the ingredients
- Let rest for 30 minutes to an hour.
- Preheat the oven 375 degrees Fahrenheit
- Put the cornbread mixture in a loaf pan
- Bake for 35-40 minutes.
- Let cool and serve with butter if you like. I hope you enjoy!
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