Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, bajra na rotla. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Bajra na Rotla is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Bajra na Rotla is something which I’ve loved my entire life.
થાબડીયા રોટલા- Bajri Na Rotla- Thabadiya- Rotlo Recipe. Bajre ki Roti Recipe/Tips and Different Methods to make Bajra Roti - बाजरे की रोटी बनाने की विधि. પાટલી પર થેપીને બાજરીનો રોટલો બનાવવાની રીત Making of Gujarati Bajra na Rotla (Millet Flatbread). threejewelsyoga. Popular indian bread from the Gujarati cuisine made using bajra flour.
To get started with this recipe, we have to first prepare a few ingredients. You can have bajra na rotla using 3 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Bajra na Rotla:
- Prepare 2 cups bajra flour
- Take 1/4 tsp salt
- Prepare as needed Water
Bajra Na Rotla and Ringna No Olo is an all time winter favorite food, especially when the rotla comes. Bajra Rotla Recipe - Gujarati bajra na rotla recipe. Add the salt and start pouring. This rotla is eaten by Maharashtrians with a garlic or Bombay duck chutney.
Steps to make Bajra na Rotla:
- Take bajra flour in a bowl. Add salt and water and knead into a semi-soft dough.
- Divide the dough into large equal portions and shape them balls. Dust the worktop with some bajra flour and place the balls on it. Flatten the balls to make rotis.
- Heat an heavy bottom tawa. Place the rotla on it, dab your palms with water and pat the rotla.
- Once the water dries up, flip the rotla and cook till evenly done from the other side.
- Serve hot with daal, sabji etc.
Add the salt and start pouring. This rotla is eaten by Maharashtrians with a garlic or Bombay duck chutney. Recipe Summary. bajra roti recipe with step by step photos. bajra bhakri are healthy flat breads made from millet flour. bajra rotis are easy to make and make a good accompaniment to dal or any indian vegetable based. How to Make Bajri na Rotla kathiyawadi style, Barji no rotlo recipe -~. ~- Please watch: "Junglee A Traditional method of making Bajri na Rotla (બાજરી ના રોટલા). Step by Step Bajri and Methi Rotla making Recipe by Umiya Food.
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