Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, custard apple peda. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Custard Apple Peda is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Custard Apple Peda is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook custard apple peda using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Custard Apple Peda:
- Get 125 gm Custard Apple's pulp
- Prepare 2 tbsp milk
- Make ready 1/2 cup milk powder
- Prepare 1/2 cup Cashews
- Take 1/4 cup Condensed milk
- Prepare 2-3 cardamom
- Take 1 tsp ghee
Instructions to make Custard Apple Peda:
- Keep ready custard apple pulp,milk,Cashews milk powder in a bowl.
- First grind milk powder and Cashews in mixer grinder into fine form and then add milk in custard apple pulp and grind into smooth puree in mixer grinder. Keep puree,Cashews powder, Condensed milk and cardamom dana ready.
- Heat a pan add custard apple puree and Condensed milk and stir continuously on medium flame till starts bubbling and thickens. Add Cashew powder and mix well.
- Stir continuously till thickens to dough consistency and leaves the pan. Add ghee and mix well to for shining. Cool the mixture and make equal sizes peda presswith 2 -fingers and press cardamom in the holes. Serve YUMMY Tasty Custard Apple Peda in a plate and garnish with flowers petals and Custard Apple.
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