Custard Apple Pudding
Custard Apple Pudding

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, custard apple pudding. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Custard Apple Pudding is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Custard Apple Pudding is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook custard apple pudding using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Custard Apple Pudding:
  1. Take 250 ml full cream milk
  2. Get 3 Tablespoons Milk made
  3. Make ready 2 Custard Apples
  4. Take Dry fruits
  5. Make ready as needed dry fruits (Cashew and Almonds)
Steps to make Custard Apple Pudding:
  1. Take a bowl. Scoop all the pulp of the Custard Apples. Remove it's seeds. Only use the pulp part. Now mix milk made to it and mix it properly.
  2. Now turn on the flame. Place a heavy bottom pan. Now pour Milk to it. Stir it or cook it until it reduce little.
  3. Now mix the pulp to the milk and cook it in slow and medium flame. Cook it till it's bind.
  4. Then cook it and serve with dry fruits and enjoy.

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