Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, perfect ekmek. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
See great recipes for Perfect ekmek, Ekmek with stale tsoureki too! Dışı çıtır içi pamuk gibi ev yapımı tam ölçülü garantili köy ekmeği Tarifi yaptım lezzetini çok beğeneceksiniz.,Evde ekmek nasıl yapılır merak ediyorsanız. One of the best ekmeks (custard and whipped cream pastry with syrup) that I have tasted and which gets even better when you leave it in the fridge, its cream fresh and fluffy. Ekmekler, Ekmek tarifleri ve Yemek tarifleri hakkında daha fazla fikir görün.
Perfect ekmek is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Perfect ekmek is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook perfect ekmek using 17 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Perfect ekmek:
- Prepare 600 g kataifi shredded dough
- Get 300 g butter
- Prepare Syrup
- Make ready 5 cups sugar
- Prepare 3 cups water
- Make ready 1 tsp lemon juice
- Take Custard
- Get 1500 ml milk
- Prepare 6 tbsp pudding powder
- Prepare 5 tbsp fine semolina
- Get 3 egg yolks
- Get 1 1/2 cup sugar
- Make ready 1 tsp vanilla
- Get lemon zest
- Prepare Topping
- Prepare 2 packets whipped cream powder
- Make ready roasted slivered almonds
Katkısız ekmek yapabilmenin ilk şartı katkısız un kullanmak. Katkısız sağlıklı saf unlar uzmanlık alanımız. Daha çok üretmek ve raflara ürün doldurmak gibi bir hedefimiz yok. Kampanyalı Ekmek modelleri için hemen tıklayın.
Instructions to make Perfect ekmek:
- Pull the strands of the shredded kataifi dough apart, butter everything thoroughly, spread them on the baking tray and slowly bake until it gets golden brown.
- Prepare the syrup
- And when the kataifi cools, pour the syrup over it using a ladle so that it goes everywhere.
- Mix all the ingredients for the custard into a pot and place it over heat to thicken, stirring constantly.
- Spread the custard over the kataifi and set it aside to cool.
- Prepare the whipped cream following the instructions on the packet and spread it over the custard. Finally, sprinkle with the slivered almonds.
Daha çok üretmek ve raflara ürün doldurmak gibi bir hedefimiz yok. Kampanyalı Ekmek modelleri için hemen tıklayın. Ekmek, insanlık tarihinin en eski yiyeceklerinden bir tanesi. Evrilerek, şekil değiştirerek ancak muhteviyat olarak neredeyse aynı şekilde kalarak ulaşmış. Mahalle fırınından sadece ekmek değil kolayca ekmek hamuru alıp, hamur mayalamaya vaktiniz olmadığında, hamur işlerini kolaycaİzlemek için tıkla… Tarifler.
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