Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, easy stuffed potatoes. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Easy Stuffed Potatoes is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Easy Stuffed Potatoes is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook easy stuffed potatoes using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Stuffed Potatoes:
- Prepare 1 box Mash Potato
- Make ready 4 oz ground beef or pork
- Get 1/2 cup water
- Get 1/2 cup Sofrito already made
- Take salt
- Get onion powder
- Get 1 dash cilantro
- Make ready 1/3 cup olives
- Take 1/3 cup tomato sauce
- Prepare 2 eggs
- Prepare 2 cup all-purpose flour
- Make ready 1 1/2 cup Shredded Cheddar Chesse
- Make ready 1 oil ( for deep frying)
- Take 1/3 cup Parsley flakes
Instructions to make Easy Stuffed Potatoes:
- Cooking meat: Add water, Sofrito already made , cilantro & olives in a pot for about 2 min. ( enjoy the smell) Add ground beef or pork, garlic powder & tomato sauce and let it cook. When fully cook set aside and let it cool down.
- Cook Mash Potato as directed in the box and let it cool down.
- Mix flour, Shredded cheddar chesse, Parsley and salt to taste.
- Now that all its ready. Wash hands. Put a spoon of mash potato in your hand….flatten the mash potato and add 1/2 a spoon of ground beef in the middle ( drain liquid if theres any against the pot with spoon before adding the beef in the middle of mash potato). Gently make a ball until all the meat is cover. Dip in eggs, than on the mix of flour and repeat until you have a nice tray of stuffed potatoes. Get the oil heat…and deep fry until its nice and crunchy. Enjoy :)
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