Reese’s Cookie 🍪Dough Cheesecake
Reese’s Cookie 🍪Dough Cheesecake

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, reese’s cookie 🍪dough cheesecake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Reese’s Cookie 🍪Dough Cheesecake is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Reese’s Cookie 🍪Dough Cheesecake is something which I’ve loved my entire life. They’re fine and they look fantastic.

Turned out amazing. 🍪🍴 Only issue was that the cookie dough base (crust) got. The best way to eat something without sharing is to hide in the closet. This Cookie Dough Cheesecake recipe from Delish.com is the best. Reese's Peanut Butter No Bake Cheesecake. Get more RECIPES from Raining Hot Coupons here Repin It Here Seriously…if you are Chocolate Chip Cookie Dough Cake ~ Made with two layers of delicious chocolate cake and two layers of edible cookie dough then topped with ganache, frosting.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook reese’s cookie 🍪dough cheesecake using 7 ingredients and 7 steps. Here is how you can achieve that.

  1. Make ready 2 packages cream cheese (8 ounce), softened
  2. Take 1/2 cup white sugar
  3. Get 1/4 teaspoon vanilla extract
  4. Get 2 eggs
  5. Get 1/4 teaspoon cinnamon powder
  6. Take 3/4 cup Reeses’s cookie dough
  7. Prepare 1 graham cracker crust

This cake already has chocolate cookie crust, cheesecake filling overloaded with chocolate chips and chocolate ganache on top, but I simply had to crowned my cake with chopped Reese's cups, a lot of them…just because!!! I thought, there's no such thing as too much chocolate! That's all I had to tell. There's nothing strange or unheard of going into the dough.

  1. Beat together in large bowl with an electric mixer : cream cheese, sugar and vanilla extract…..
  2. Add eggs and cinnamon powder, mix well……
  3. Break up part of the cookie dough, about 1/2 cup, and stir into cream cheese mixture…….
  4. Pour mixture into graham cracker crust…….
  5. Top pie with remaining cookie dough…….
  6. Bake in a preheated 350 degree oven for 40 minutes……
  7. Let cool before serving, or refrigerate overnight for best flavor ! Serve and enjoy 😉!!!

That's all I had to tell. There's nothing strange or unheard of going into the dough. Butterscotch and Reese's Pieces are my add-ins of choice. You would think I work for Reese's Pieces for as many times that I use them in recipes, but I assure you - I don't. Rich and decadent, this Reese's Peanut Butter Cheesecake Recipe starts with a cookie crust, is filled with Reese's Peanut Butter Cups, then topped with a chocolate ganache and even more peanut butter cups.

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