Simmered Lotus Root and Chicken
Simmered Lotus Root and Chicken

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, simmered lotus root and chicken. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Simmered Lotus Root and Chicken is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Simmered Lotus Root and Chicken is something that I have loved my whole life.

Heat the frying pan, put in the vegetable oil, and saute the chicken. Combine the flavoring ingredients and stir them lightly in a bowl or a measuring cup. Put all the flavoring ingredients in the frying pan and simmer them on medium-high heat. Savory Simmered Lotus Root and Chicken Chunky lotus root, chicken, and shiitake mushrooms simmered in a sweet and savory broth with a touch of ginger.

To get started with this particular recipe, we must first prepare a few components. You can have simmered lotus root and chicken using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Simmered Lotus Root and Chicken:
  1. Make ready 400 grams Lotus root
  2. Make ready 250 grams Chicken thigh meat
  3. Make ready 20 Snap peas or snow peas
  4. Take 1 tbsp Vegetable oil
  5. Get Flavoring ingredients:
  6. Get 200 ml Water
  7. Prepare 50 ml Mentsuyu sauce (4x concentrated)
  8. Get 1/2 tbsp Sugar
  9. Make ready 1 tsp Vinegar

Add the oil in a large pot and heat over medium high heat. Add chicken and cook until the outside of the chicken pieces are cooked. Add carrot, bamboo shoots, burdock, lotus root and konnyaku to the pot. Stir for a few minutes until outside of the vegetables is slightly cooked.

Steps to make Simmered Lotus Root and Chicken:
  1. Peel and cut the lotus root into bite size pieces. Soak it in water with 1 teaspoon of vinegar (not listed) to remove the scum.
  2. Cut the chicken into bite size pieces. Heat the frying pan, put in the vegetable oil, and saute the chicken.
  3. When the chicken gets light brown, drain the lotus root and saute with the chicken for 3 to 4 minutes.
  4. Combine the flavoring ingredients and stir them lightly in a bowl or a measuring cup. Put all the flavoring ingredients in the frying pan and simmer them on medium-high heat.
  5. Stir the ingredients in the frying pan occasionally. Simmer until the liquid in the pan reduces to 1/3 of the volume.
  6. When the liquid becomes 1/3 of the original volume, add the snap peas and reduce to medium heat.
  7. Keep shaking the frying pan to saute and simmer the ingredients until the liquid disappears completely. Put in a serving dish and it's done.

Add carrot, bamboo shoots, burdock, lotus root and konnyaku to the pot. Stir for a few minutes until outside of the vegetables is slightly cooked. Cut the lotus root, burdock root, carrots, and shiitake mushrooms into bite-sized pieces. Combine the sauce ingredients and then add to saucepan. Remove from the saucepan and put the simmered chicken on a medium sized plate and set aside.

Foods That Make Your Mood Better

A lot of us have been taught to think that comfort foods are not good and should be avoided. Often, if your comfort food is basically candy or other junk foods, this is true. Otherwise, comfort foods can be very nourishing and good for you. There are some foods that actually can raise your moods when you consume them. When you are feeling a little down and are needing an emotional boost, try a couple of these.

Eggs, you may be surprised to learn, are great at fighting depression. Just make sure that you don’t get rid of the yolk. The egg yolk is the part of the egg that is the most crucial in terms of helping you cheer up. Eggs, the egg yolk in particular, are high in B vitamins. B vitamins can be fantastic for raising your mood. This is because they help your neural transmitters–the parts of your brain that affect your mood–function better. Try eating some eggs to feel better!

Make a trail mixout of different seeds and nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etcetera are all great for improving your mood. This is because seeds and nuts have lots of magnesium which increases your brain’s serotonin levels. Serotonin is called the “feel good” chemical substance and it tells your brain how you should be feeling day in and day out. The more of this chemical in your brain, the better you’ll feel. Not only that but nuts, specifically, are a fantastic protein food source.

Cold water fish are excellent if you are wanting to be in a better mood. Herring, trout, tuna, wild salmon, and mackerel are all high in omega-3 fatty acids and DHA. These are two things that truly help the grey matter in your brain run a lot better. It’s the truth: eating tuna fish sandwiches can truly help you overcome your depression.

It’s easy to fight your bad mood when you eat grains. Barley, quinoa, millet, teff, etc are all excellent for helping you be in a happier state of mind. They help you feel full as well which can really help to improve your mood. Feeling starved can actually make you feel terrible! The reason these grains are so wonderful for your mood is that they are not difficult to digest. You digest these grains more quickly than other foods which can help increase your blood sugar levels, which, in turn, helps make you feel happier, mood wise.

Green tea is truly good for your mood. You knew it had to be mentioned in this article, right? Green tea is loaded with a specific amino acid known as L-theanine. Studies have found that this amino acid basically induces brain waves. This helps raise your mental acuity while having a relaxing effect on the rest of your body. You already knew that green tea helps you become healthier. Now you are aware that green tea can help improve your mood too!

So you see, you don’t need to eat all that junk food when you are wanting to feel better! Try some of these instead!