Raisin cookies
Raisin cookies

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, raisin cookies. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

This moist and chewy oatmeal raisin cookie recipe makes the best version of an old favorite. An oatmeal raisin cookie is a type of drop cookie distinguished by an oatmeal-based dough with raisins mixed throughout. Its ingredients also typically include flour, sugar, eggs, salt, and various spices. methods. These are a favorite chewy cookie that can be made by anyone, and nothing quite beats a warm, perfectly spiced oatmeal.

Raisin cookies is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Raisin cookies is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have raisin cookies using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Raisin cookies:
  1. Take 50 g sugar
  2. Make ready 150 g flour
  3. Make ready 100 g butter
  4. Take 1/2 teaspoon baking powder
  5. Make ready 1 egg

If you love your oatmeal cookies soft and chewy, this is THE Oatmeal Raisin Cookie recipe for you! This oatmeal raisin cookie recipe makes soft and chewy cookies with a hint of cinnamon. With the mixer on low, slowly add the dry ingredients to the butter mixture. Add the oats, raisins, and pecans and mix just until combined.

Instructions to make Raisin cookies:
  1. Mix butter well in a bowl until it becomes soft.
  2. Add sugar and mix well.
  3. Add a egg in a bowl and mix well.
  4. Add flour and mix well. Add raison and mix well.
  5. Put a dough into a plastic bag and make a round stick. Let it cool in a refrigerator for 40 minutes.
  6. Cut a dough into 1cm and put it on an oven pan. Bake them on 190 C for 20 minutes.

With the mixer on low, slowly add the dry ingredients to the butter mixture. Add the oats, raisins, and pecans and mix just until combined. How to make oatmeal raisin cookies that are soft in the middle, a little chewy on the outside and full of warm flavors like cinnamon and vanilla. Jump to the Oatmeal Cookies Recipe or watch our quick. And I get a little obsessive at times about baking, so I was excited to find the "Best Oatmeal Raisin Cookies" recipe–especially since it was from Bon.

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