Soft & Chewy Chocolate Cookies
Soft & Chewy Chocolate Cookies

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, soft & chewy chocolate cookies. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Soft & Chewy Chocolate Cookies is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Soft & Chewy Chocolate Cookies is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook soft & chewy chocolate cookies using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Soft & Chewy Chocolate Cookies:
  1. Prepare 113 gr butter (room temperature)
  2. Prepare 100 gr white sugar
  3. Make ready 100 gr brown sugar
  4. Make ready 1 egg
  5. Make ready 20 gr cocoa powder
  6. Take 172 gr flour
  7. Prepare 1/2 tsp baking powder
  8. Take 1/2 tsp baking soda
  9. Take White chocolate chunks
Instructions to make Soft & Chewy Chocolate Cookies:
  1. In a bowl, well mix together butter, white sugar and brown sugar then add egg, mix until creamy (spatula / whisk mix is ok)
  2. Pour dry ingredients; flour+cocoa powder, baking powder and baking soda
  3. Add white chocolate chunks and mix dough with spatula
  4. Divide dough into small portions (30-40 gr each, scoop by the rounded tablespoon onto the prepared sheet pan. Give some space
  5. Pre-heat oven then bake the cookies at 180 deg C around 7-10 minutes. Let cool on the pan for a few minutes then use a cooling rack to cool cookies completely.
  6. Enjoy! Store baked cookies in a jar at room temperature.

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